Chocolate heart with three ingredients is fast and easy to make and so delicious!
Ingredients
250 g baking chocolate (couvertour)
250 plain cookies
250 g cocoa spread (nutella)or vegan chocolate spread
Directions
Melt the chocolate in the microwave or in a Bain-Marie
Put half the chocolate down in the cake form and make sure it goes everywhere and on the walls of the cake form
Place in the fridge to harden and set
Grind the cookies and put them in a bowl and pour the chocolate spread
Stir to combine
Put the mixture in the cake form and press it a little so that it goes everywhere
Cover with the rest of the melted chocolate
Place back in the fridge so that it sets well
When it’s set, take it out of the cake form and decorate with marshmallows or icing or whatever you like