An easy and fluffy vegan cake without a mixer! Ideal for breakfast but also as a snack!

Ingredients

1/3 cup sunflower oil

1 cup sugar

¾ cup orange juice

Zest of 2 oranges

1 tsp salt

½ tsp cinnamon

2 tsp baking powder

½ tsp baking soda

2 ½ cups flour

100 g chocolate chips

Directions

In a bowl, add the oil and sugar and beat them a little with a whisk

Add the orange juice and zest

Continue beating

Add the cinnamon, salt and baking powder

Add the baking soda and flour and mix

Finally, add the chocolate chips and fold into the mixture

Grease a baking pan or put parchment paper in the pan

Pour the mixture

Bake at 170 degrees for 40-45 minutes

** insert a toothpick in the center and if it comes out clean, the cake is ready